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B&G Restaurant

Gastronomic Restaurant

Focusing on minimalism, the B&G Restaurant offers a new menu inspired by the richness and quality of the products that Portugal and our local region have to offer.

Led by Diogo Pereira and with a privileged view over the sea, you will have the opportunity to taste unique local products such as carabineiros, the very rare boiled maize from Monchique or carob beans, in a tasting of seven moments in which the concept of time will become redundant before such epicureanism.

The B&G restaurant is open from Tuesday to Saturday for memorable gastronomic experiences in a haven of peace and tranquillity overlooking the Atlantic Ocean.

All staff super friendly, food restaurant delicious, fantastic breakfast buffet, hotel grounds and (private) beach very nice!

Daniela in

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