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Terrace Grill

All Day Grill

With a special focus on Portuguese cuisine and its famous and so traditional way of cooking over a pot and fire, the Terrace Grill, located above the cliffs, guarantees throughout the day a set of memories of unmissable flavours and aromas.

The meticulous work of searching for local produce like fish, meat and vegetables or fruit is carried out daily by Telmo Pires, a lover of local traditions, especially the unique curing of smoked ham made in Monchique.

Open daily for lunch and dinner.

All staff super friendly, food restaurant delicious, fantastic breakfast buffet, hotel grounds and (private) beach very nice!

Daniela in

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